Sutarfeni Indian Sweet - Special Gujarati Sutarfeni Ingredients and Making Details
Sutarfeni is a tasty sweet and peeling Indian dessert, Sutarfeni is very popular items in all our Gujarat and people can serve these sweet items in all festivals. Your guests will be impressed by you if you serve them this fine and delicate sweet. There are many varieties of sutarfeni like Gulab Sutarfeni, Kesar Sutarfeni and Dry Fruits Sutarfeni.
Sutarfeni is mainly made during festivals. This is yummy in taste and can be prepared very easily. It is useful to all Ingredients for making Sutarfeni like sugar, water, and margarine. It also includes finely ground powder that is made from powdered pistachios, saffron (kesar) strands, powdered almonds (badam) and cardamom powder. After the sugar syrup is done and cooled, the katafi is covered with a damp cloth or paper towel. You can try out preparing yourself at home.
Sutarfeni is a traditional prepares to eat Indian sweet. It is prepared with pure ingredients and the best quality desi ghee. Sutar Feni is prepared from maida , arrarote and rawa. It is available in plain and sweet people desired choice. Sutarfeni is like very sweet items and it is very favorite dish of all people. Sutarfeni is very popular from all our Gujarat like Surat, Vadodara, Khambhat, Rajkot, Bhavnagar and Ahmedabad.
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